
New Year and Christmas Recipes
77 recipes
Recipes for the New Year and Christmas table — salads, appetizers, mains, desserts and meatless dishes for Christmas Eve. At our home the New Year table always has kholodets with homemade horseradish, a big bowl of Olivier salad, buzhenina made from an old family recipe and uzvar.
New Year salads
The classics: herring under a fur coat, Olivier, Mimosa, cod liver salad, crab stick salad. With seafood — squid salad, shrimp salad. Lighter — avocado and feta salad, caprese, beets with prunes. Hearty — Tbilisi salad with beef and beans.


Herring Under a Fur Coat Salad

Canned Salmon Salad with Beets and Green Peas

Jewish Salad with Processed Cheese and Garlic

Shepherd’s Salad

Cod Liver Salad

Crab Stick Salad

Shrimp Salad

Olivier Salad

Squid Salad

Red Caviar Salad with Avocado and Corn

Seafood Salad with Squid and Shrimp

Olivier Salad with Pork and Corn

Beets with Prunes and Walnuts

Orange Salad

Avocado Salad

Caprese Salad: Tomatoes, Mozzarella and Basil

Mimosa Salad with Sardines

Meat Salad with Boiled Pork (or Veal) and Fried Vegetables
Holiday appetizers and aspic

Fried Cheese

Chopped Herring Forshmak with Butter

Kholodets with Pork Trotters and Beef

Sprat Sandwiches

How to Salt Trout

Cod Liver Sandwiches

Clear Turkey Aspic

Eggplant Rolls with Chicken Liver

Aioli with Olive Oil and Garlic

Beef Tongue in Aspic

Prosciutto, Cheese and Pear Rolls

Prosciutto with Melon

New Year Pizza with Shrimp and Mandarins

Mini Pizzas on Puff Pastry
Holiday mains
Poultry: roast duck stuffed with apples, duck with apples. Meat: French-style pork, oven-roasted pork, pork ribs with potatoes, rabbit in sour cream, chicken Kyiv, lasagna. Fish: oven-baked trout, stuffed pike.

Roast Duck with Apples

Buzhenina – Pork Roast Baked in Foil

Oven-Baked Pork with Pickled Onion and Adjika

French-Style Pork Loin Baked Under a Cheese Crust

Stuffed Pike

Chicken Kyiv

Classic Lasagna with Meat Sauce and Béchamel

Homemade Chicken Sausage

Oven-Roasted Pork Ribs with Potatoes

Homemade Pork Sausage

Roast Rabbit with Rosemary and Potatoes

Roast Stuffed Duck with Apples

Baked Chicken Thighs with Pineapple and Cheese

Oven-Baked Trout with Potatoes

Baked Chicken in the Oven with Fried Rice

Stuffed Peppers with Pork and Rice in Tomato Sauce

Rabbit in Sour Cream

Oven-Roasted Duck with Prunes, Dried Apricots and Apples

Roast Goose with Grapes
Christmas desserts and cookies
Cakes: Monastery Hut, Broken Glass. Also apple strudel, crème brûlée, sweet tartlets, honey cookies.
Meatless dishes for Ukrainian Christmas Eve
In Ukraine, Christmas Eve (Sviat Vechir) is on December 24 and Christmas on December 25 — since 2023; many families still celebrate on January 6 and 7. Christmas Eve dinner is traditionally meatless: uzvar, meatless borscht with mushrooms and beans, meatless cabbage rolls, beans with mushrooms, braised cabbage, marinated mushrooms, herring with onion, fish in marinade, cherry kisel. On Christmas Day — roast duck, kholodets and buzhenina.
How to get it all done in time
What to make ahead
A day or two before: kholodets or clear turkey aspic, beef tongue in aspic, buzhenina, homemade sausage, fish in marinade — it needs time to soak. Bake ahead: biscotti. For tea — tangerine jam.
Short on time
Leave for December 31 what takes half an hour: sprat sandwiches, shrimp salad, avocado salad. Aspic, buzhenina and cakes — a day or two ahead.
























