New Year and Christmas Recipes

77 recipes

Recipes for the New Year and Christmas table — salads, appetizers, mains, desserts and meatless dishes for Christmas Eve. At our home the New Year table always has kholodets with homemade horseradish, a big bowl of Olivier salad, buzhenina made from an old family recipe and uzvar.

New Year salads

Holiday appetizers and aspic

Holiday mains

Christmas desserts and cookies

Meatless dishes for Ukrainian Christmas Eve

In Ukraine, Christmas Eve (Sviat Vechir) is on December 24 and Christmas on December 25 — since 2023; many families still celebrate on January 6 and 7. Christmas Eve dinner is traditionally meatless: uzvar, meatless borscht with mushrooms and beans, meatless cabbage rolls, beans with mushrooms, braised cabbage, marinated mushrooms, herring with onion, fish in marinade, cherry kisel. On Christmas Day — roast duck, kholodets and buzhenina.

Uzvar, cranberry mors, cherry kisel.

How to get it all done in time

What to make ahead

A day or two before: kholodets or clear turkey aspic, beef tongue in aspic, buzhenina, homemade sausage, fish in marinade — it needs time to soak. Bake ahead: biscotti. For tea — tangerine jam.

Short on time

Leave for December 31 what takes half an hour: sprat sandwiches, shrimp salad, avocado salad. Aspic, buzhenina and cakes — a day or two ahead.