Jacket Potatoes: 4 Ways to Cook Potatoes in Their Skins
Ojakhuri with Pork Neck and Veal
Bucatini with Marinara Sauce
Chashushuli (Georgian Beef Stew)
Baozi: Chinese Steamed Buns
Beef Shoulder in Tomato and Vegetable Sauce
French-Style Pork Loin Baked Under a Cheese Crust
Chanakhi – Lamb Stewed in a Clay Pot
Borano, Adjarian Baked Omelette with Young Cheese
Jiaozi, Chinese Dumplings
Tatar-Style Beef Azu
Deruny – Ukrainian Potato Pancakes
Avocado pasta
Carrot Patties
Kebapche: Classic Bulgarian Pork and Beef Kebabs
Cevapcici with Beef and Lamb
Chicken Satsivi: Spiced Wings in Bazhe Walnut Sauce
Cottage Cheese Casserole with Semolina and Orange Zest
Pelmeni Dough
Crispy Ginger Beef in a Sweet and Spicy Sauce
Sea Bream with Vegetables. Fish on a Bed of Vegetables
Georgian Khinkali: Juicy Beef and Pork Filling with Spices and Herbs
Chicken Thigh Patties
Buzhenina – Pork Roast Baked in Foil
Potato Zrazy with Mushrooms
Sauerkraut Bigus without Meat
Bigos (Bigus) with Pork Ribs
Stuffed Peppers with Pork and Rice in Tomato Sauce
Oven-Baked Sea Bream (Dorado)
Pan-Seared Beef Steak
Eggplant and Beef Stew – Bulgarian Priest’s Yakhniya
Braised Sauerkraut with Pork Belly
Roast Stuffed Duck with Apples
Ajapsandali: spiced Caucasian eggplant stew
Bulgarian Moussaka
Stuffed Pike
Vegetable Cabbage Rolls Without Meat
Menemen – Turkish Scrambled Eggs with Tomatoes and Peppers
Chicken Chakhokhbili
Banitsa
Country-Style Potato Wedges in the Oven
Braised Beef with Onions and Carrots: Chuck with Vegetables
Oven-Baked Chicken Leg Quarters
Rice and Vegetables — Vegetable Rice Side Dish
Roasted Pork Knuckle
Crucian Carp in Sour Cream
Baked Zander Fillet with Cheese
Popular main dish recipes
If you have half an hour
In a skillet in 30–45 minutes: pork schnitzel, pan-fried pork with onions, carbonara, chicken pasta in cream sauce, chicken wings in tomato sauce, steamed chicken patties.
If you would rather let the oven do the work
Put it together, put it in and get on with your day: crispy wings with curry, pork ribs with potatoes, sea bream, red ocean perch, chicken leg quarters, French-style pork.
If you have ground meat
Homemade pork patties, pork meatballs that never fall apart, beef meatballs in tomato sauce, juicy chicken patties. For pelmeni there is a separate dough recipe.
If you want it meatless
Vegetable stew, cauliflower in batter, eggplant in sweet and sour sauce, braised cabbage, fried chanterelles.
If you need a side dish
How to cook buckwheat, how to fry potatoes, rice with vegetables, pearl barley, red lentil porridge.
If you are cooking for guests
Dishes worth a free afternoon: lasagna, bigos, Tatar-style beef azu, rabbit in sour cream, baozi.