Pork ribs recipes

8 recipes

Here are my recipes with pork ribs, fresh and smoked — mostly soups and a couple of hearty mains. A good place to start is pea soup with smoked ribs (soak the peas the evening before) or bigos with pork ribs.

How I cook pork ribs

Ribs make a rich broth, so they go into soups: green borscht with sorrel and egg, borscht with beans on pork and beef ribs, Hungarian bogracs and lentil soup on smoked ribs.

If you want a main course

Ribs braised with prunes take an hour, ribs roasted with potatoes take longer.